Easter is almost here, and it is the perfect time to plan a holiday table filled with beautiful, crowd-pleasing sweets. Whether you are hosting brunch, preparing a family dinner, or bringing a treat to share, this roundup of gluten-free Easter desserts offers plenty of delicious ideas for every kind of celebration. Many of these recipes are dairy-free or include dairy-free options, and you will find everything from classic carrot cake and chocolate desserts to bright lemon treats, berry-filled bakes, cookies, cupcakes, pies, no-bake desserts, and lighter fruit-based sweets.
Some of Our Favorite Desserts
- Chocolate Desserts: Easy chocolate bark, moist chocolate bundt cake, creamy chocolate mousse, and more rich chocolate treats.
- Berry Desserts: Mixed berry crumble, strawberry crumble bars, strawberry cake, and blueberry dump cake.
- Lemon Desserts: Lemon blueberry cake, lemon drizzle cake, and easy microwave lemon curd.
- Cakes: Moist carrot cake, flourless almond cake, and lemon yogurt cake.
- Cookies: Try Cadbury egg cookies, a skillet chocolate chip cookie, or lemon crinkle cookies.
- Cupcakes: Bake carrot cake cupcakes or chocolate cupcakes for an easy individual dessert.
Scroll down to explore these gluten-free Easter dessert recipes and find the perfect sweet treat for your holiday menu.
Moist Gluten-Free Carrot Cake (Dairy-Free)
This tender gluten-free carrot cake is full of warm flavor, finished with cream cheese frosting, and decorated with chopped pecans. It is a lovely choice for Easter, birthdays, Mother’s Day, and other special occasions. It is also dairy-free.
Easy Flourless Chocolate Cake (Gluten-Free, Dairy-Free)
Dense, fudgy, and deeply chocolatey, this flourless chocolate cake is a simple yet elegant dessert for dinner parties and holidays. Made with just a handful of ingredients, it is naturally gluten-free and dairy-free.
Cadbury Egg Cookies (Gluten-Free)
These chewy gluten-free cookies are packed with colorful Cadbury mini eggs, making them a festive Easter treat. They are fun to bake, easy to share, and perfect for a holiday dessert platter.
Amazing Gluten-Free Strawberry Cake (Dairy-Free)
Moist, soft, and topped with fresh strawberries, this gluten-free strawberry cake is a beautiful spring dessert. Serve it with tea, enjoy it as a snack, or add ice cream for a more indulgent finish.
Moist Gluten-Free Carrot Cake Cupcakes (Dairy-Free)
These soft carrot cake cupcakes are topped with cream cheese frosting and chopped pecans. They offer all the flavor of classic carrot cake in an easy-to-serve individual dessert that is also dairy-free.
Easy Tiramisu Overnight Oats (Gluten-Free, Vegan)
Coffee lovers will enjoy these tiramisu-inspired overnight oats. With rich coffee flavor and a dusting of cocoa powder, they make a quick breakfast or a light dessert. They are gluten-free and vegan.
Strawberry Cheesecake Cups (Gluten-Free, No-Bake)
These no-bake strawberry cheesecake cups turn a classic dessert into easy individual portions. They are quick to prepare, ideal for gatherings, and include dairy-free options.
Gluten-Free Mini Bundt Cakes (Vegan)
These soft mini bundt cakes are flavored with orange and finished with a sweet citrus glaze. They make charming individual desserts and are gluten-free, dairy-free, and vegan.
Easy Gluten-Free Key Lime Pie (Dairy-Free Option)
This gluten-free key lime pie features a graham cracker crust, a smooth tangy filling, and whipped cream on top. It is bright, creamy, and can be made dairy-free.
Easy 10-Minute Blueberry Glaze (Gluten-Free, Vegan)
Made with fresh blueberries, this sweet-tangy glaze is ready in under 10 minutes. Pour it over cakes, waffles, pancakes, muffins, or donuts for an easy finishing touch.
Gluten-Free Apple Pie Bars (Vegan)
These apple pie bars deliver the cozy flavor of homemade apple pie in a simple, portable form. They are great for potlucks, lunch boxes, and easy desserts, and they are dairy-free and vegan.
Peanut Butter Chocolate Oatmeal Bars (Gluten-Free, Vegan)
These no-bake oatmeal bars combine a chewy peanut butter base with a rich chocolate topping. They are a satisfying dessert or snack for peanut butter and chocolate lovers.
Apple Oatmeal Bars (Gluten-Free, Vegan)
These apple oatmeal bars layer a tender crust, spiced apples, and a crisp oatmeal topping. Enjoy them for breakfast, as a snack, or as a simple gluten-free dessert.
Swedish Apple Cake (Gluten-Free, Dairy-Free Option)
Also known as äppelkaka, this rustic Swedish apple cake is tender, warmly spiced, and topped with apples and chopped nuts. A caramel drizzle makes it extra special.
Gluten-Free Blueberry Donuts (Dairy-Free)
Soft blueberry donuts coated in an easy blueberry glaze make a sweet snack or dessert. They are especially lovely during blueberry season, but delicious anytime.
Peanut Butter Oatmeal Cookies (Gluten-Free, Dairy-Free)
Crisp, rich, and filled with chocolate chunks, these peanut butter oatmeal cookies are ready in under 30 minutes. They are a great gluten-free snack or sweet treat.
Peanut Butter Oatmeal Balls (Gluten-Free, Vegan)
These no-bake oatmeal balls combine peanut butter, maple syrup, and chocolate chips for a convenient grab-and-go bite. They work well as breakfast, a snack, or a simple dessert.
Brown Butter Pecan Chocolate Chip Cookies (Gluten-Free)
Nutty brown butter, pecans, and chocolate chips make these gluten-free cookies rich and memorable. Serve them with coffee or tea, or add them to a holiday cookie platter.
Fudgy Sweet Potato Brownies (Gluten-Free, Dairy-Free)
These moist sweet potato brownies are rich, chocolatey, and naturally sweet. They are gluten-free, dairy-free, and refined-sugar free for a satisfying homemade treat.
White Chocolate Macadamia Cookies (Gluten-Free, Dairy-Free)
Studded with white chocolate and crunchy macadamia nuts, these gluten-free cookies are a delicious addition to holiday baking or any dessert table.
Almond Crescent Cookies (Gluten-Free, Dairy-Free)
Made with almond flour and shaped into delicate crescents, these cookies are dusted with powdered sugar for a classic finish. They are naturally gluten-free and dairy-free.
Lemon Ricotta Cookies (Gluten-Free)
These lemon ricotta cookies have a soft, cake-like texture and bright citrus flavor. They are a cheerful gluten-free cookie for holidays, spring gatherings, or tea time.
White Chocolate Bark with Cranberries and Pistachios (Gluten-Free)
This colorful white chocolate bark combines dried cranberries, pistachios, and creamy white chocolate. It is easy to make, naturally gluten-free, and lovely for gifting or sharing.
Almond Flour Chocolate Chip Cookies (Gluten-Free, Dairy-Free)
Golden at the edges, chewy inside, and loaded with chocolate chips, these almond flour cookies are a gluten-free and dairy-free take on a classic favorite.
Coconut Caramel Sauce (Gluten-Free, Vegan)
Smooth, rich, and dairy-free, this coconut caramel sauce is perfect for drizzling over ice cream, pancakes, crepes, or desserts. It also adds sweetness to coffee.
Easy No-Bake Lemon Icebox Pie (Gluten-Free)
This no-bake lemon icebox pie has a crunchy graham cracker crust and a creamy citrus filling. It is a refreshing gluten-free dessert for warm-weather celebrations.
Easy Gluten-Free Chocolate Crinkle Cookies (Dairy-Free)
These chocolate crinkle cookies have fudgy centers and crisp, crackled exteriors. They are a beautiful gluten-free and dairy-free cookie for holidays and dessert trays.
Easy Gluten-Free Crepes (Dairy-Free)
Light, thin, and flexible, these gluten-free crepes are perfect with whipped cream and fresh berries. Serve them for breakfast, brunch, a snack, or dessert.
Gluten-Free Blueberry Pie (Dairy-Free)
A flaky homemade pie crust filled with juicy blueberries makes this gluten-free blueberry pie a classic dessert. Serve with ice cream for a simple, memorable treat.
Easy Chocolate Almond Bark (Gluten-Free, Vegan)
This simple chocolate almond bark is a crisp, sweet treat for chocolate lovers. It is gluten-free, dairy-free, and vegan, making it a great option for sharing.
Moist Gluten-Free Lemon Bundt Cake (Dairy-Free)
Fragrant with fresh lemon flavor, this moist gluten-free bundt cake is easy to prepare and delicious for breakfast, tea time, or dessert.
Easy Gluten-Free Clafoutis (Dairy-Free)
This cherry clafoutis is puffed, golden, and filled with sweet cherries. It cooks in one skillet and can be made with fresh or frozen cherries.
Amazing Flourless Almond Cake (Gluten-Free, Dairy-Free)
Made with almond meal, lemon zest, and sliced almonds, this flourless almond cake is tender and moist. It is a lovely light dessert for Easter and other holidays.
Gluten-Free Lemon Blueberry Bread (Dairy-Free)
Bright lemon and juicy blueberries come together in this moist gluten-free loaf. Add the optional lemon glaze for extra sweetness and citrus flavor.
Easy Gluten-Free Crumb Cake
Soft, tender, and topped with cinnamon streusel, this gluten-free crumb cake is perfect with a cup of tea. Enjoy it for breakfast, a snack, or a light dessert.
Easy Gluten-Free Oreo Balls
These bite-sized gluten-free Oreo balls are easy to prepare and perfect for parties, holidays, and dessert tables. They are rich, chocolatey, and made for sharing.
Gluten-Free Apple Galette (Dairy-Free)
This apple galette wraps cinnamon-spiced apple slices in a flaky homemade crust. It is rustic, beautiful, and completely gluten-free and dairy-free.
Easy Caramelized Apples (Gluten-Free, Vegan)
Tender apples cooked with cinnamon and glossy caramel make a versatile topping for pancakes, waffles, oatmeal, crepes, or pie crust. They are gluten-free, dairy-free, and vegan.
Easy Baked Apples (Gluten-Free, Vegan)
These cinnamon baked apples are tender, comforting, and simple to make. Serve them on their own or with ice cream or whipped cream for an easy dessert.
Easy Strawberry Crumble Bars (Gluten-Free, Dairy-Free)
Fresh strawberries and a buttery crumble make these bars a delicious spring or summer dessert. They are also perfect as an anytime snack.
Easy Gluten-Free Berry Crumble (Dairy-Free, Vegan)
Juicy mixed berries bubble beneath a crunchy crumble topping in this easy dessert. Serve it warm with a scoop of ice cream for a comforting gluten-free treat.
Gluten-Free Lemon Crinkle Cookies (Dairy-Free)
These lemon crinkle cookies are crisp outside, chewy inside, and full of fresh citrus flavor. Bake them for Easter, cookie exchanges, or whenever you want a bright sweet treat.
Gluten-Free Strawberry Cookies (Dairy-Free)
These strawberry cookies are crisp around the edges, chewy in the center, and filled with fresh strawberries. They are a lovely dairy-free cookie for spring baking.
Easy Gluten-Free Skillet Cookie (Dairy-Free)
This warm chocolate chip skillet cookie is easy to prepare and perfect for sharing. Serve it with scoops of vanilla ice cream for a crowd-pleasing dessert.
Easy Raspberry Oatmeal Bars (Gluten-Free, Vegan)
A sweet raspberry filling sits on a buttery oatmeal crust and is topped with almonds and oats. These bars are great for breakfast, snacks, holidays, or light desserts.
Gluten-Free Apple Crumble (Dairy-Free, Vegan)
Tender apple chunks and a crunchy crumble topping make this dessert warm, cozy, and satisfying. It is a classic choice for fall meals, holidays, and family dinners.
Red Wine Poached Pears (Gluten-Free, Vegan)
These tender red wine poached pears make an elegant dessert for holidays and special occasions. They look impressive while staying naturally gluten-free and vegan.
Moist Gluten-Free Chocolate Cupcakes (Vegan)
These tender chocolate cupcakes are topped with chocolate buttercream frosting. They are ideal for birthdays, Easter, celebrations, or whenever a chocolate dessert is needed.
Easy Gluten-Free French Toast (Dairy-Free)
Crisp outside and custardy inside, this gluten-free French toast is perfect for a special breakfast or brunch. Top it with powdered sugar, maple syrup, and berries.
Easy Strawberry Lemonade Sorbet (Gluten-Free, Vegan)
Refreshing, sweet, and tangy, this strawberry lemonade sorbet is a light dessert for warm days. It is naturally gluten-free, dairy-free, and vegan.
Vegan Lemon Cheesecake (Gluten-Free, No-Bake)
This no-bake lemon cheesecake has a walnut and almond base with a creamy lemon cashew filling. It is a refreshing dessert for Easter, Mother’s Day, or other holidays.
Gluten-Free Lemon Meringue Pie (Dairy-Free)
A flaky crust, smooth lemon curd, and sweet Italian meringue make this pie a showstopping dessert for Easter, Christmas, Mother’s Day, or any celebration.
Easy Lemon Curd Recipe (Gluten-Free, Dairy-Free)
This quick lemon curd comes together in under 10 minutes in the microwave. Use it on yogurt, ice cream, lemon bars, pies, or enjoy it by the spoonful.
Easy Rainbow Fruit Skewers (Gluten-Free, Vegan)
Ready in 10 minutes, these colorful fruit skewers are a fresh, healthy dessert for picnics, potlucks, barbecues, and spring gatherings.
Coconut Flour Chocolate Cake (Gluten-Free, Dairy-Free)
Moist, decadent, and topped with coconut chips and raspberries, this coconut flour chocolate cake is a rich gluten-free dessert for holidays and special occasions.
Gluten-Free Lemon Drizzle Cake (Dairy-Free)
Moist and full of citrus flavor, this lemon drizzle cake pairs beautifully with tea. Serve it for breakfast, an afternoon snack, or a light dessert.
Gluten-Free Tiramisu (Dairy-Free)
This gluten-free tiramisu layers coffee-infused cake with a rich creamy filling. It is a wonderful dessert for coffee lovers and can be enjoyed dairy-free.
Gluten-Free Strawberry Pie (Dairy-Free)
A crunchy homemade pie crust filled with fresh strawberries makes this gluten-free strawberry pie a beautiful seasonal dessert. Add vanilla ice cream for an extra treat.
Chocolate Dessert Pizza (Gluten-Free, Vegan)
This chocolate dessert pizza has a thin crisp crust, chocolate ganache, fresh strawberries, and chopped hazelnuts. It is a fun alternative to traditional holiday desserts.
Gluten-Free French Toast Sticks (Dairy-Free)
These French toast sticks are great for breakfast or brunch. Serve them with fresh berries, maple syrup, and powdered sugar for a festive dairy-free option.
Gluten-Free French Toast Casserole (Dairy-Free)
This cinnamon French toast casserole is layered with crunchy pecans and can be prepared the night before. Bake it in the morning for a special breakfast, brunch, or dessert.
Gluten-Free Blueberry Dump Cake (Vegan)
This blueberry dump cake is simple to prepare and ready in under an hour. It is a sweet gluten-free dessert or snack that is also dairy-free and vegan.
Gluten-Free Lemon Blueberry Cake (Dairy-Free)
Moist, tender, and studded with fresh blueberries, this lemon blueberry cake is perfect for breakfast, tea time, or dessert with a scoop of ice cream.
Easy Gluten-Free Madeleines (Dairy-Free)
These lemon madeleines have a tender crumb and a delicate dusting of powdered sugar. Ready in 30 minutes, they are perfect for tea, breakfast, or a snack.
Gluten-Free Lemon Yogurt Cake (Dairy-Free Option)
This lemon yogurt cake has a moist pound-cake texture and bright citrus aroma. It is easy to bake and can be made dairy-free.
Moist Gluten-Free Chocolate Bundt Cake (Dairy-Free)
Rich, moist, and topped with chocolate ganache, this chocolate bundt cake is a beautiful dessert for holidays, birthdays, or anytime a chocolate craving strikes.
Easy Gluten-Free Coconut Macaroons (Dairy-Free)
These five-ingredient coconut macaroons are crisp outside and soft inside. Fragrant with coconut, they make a simple snack or light dessert.
Easy Gluten-Free Coconut Cake (Dairy-Free)
This tender coconut cake is drizzled with coconut glaze and packed with coconut flavor. It is a lovely dairy-free dessert for coconut fans.
Easy Avocado Cake (Gluten-Free, Vegan)
This simple avocado cake has a moist crumb, pleasant flavor, and vibrant color. It is gluten-free and vegan, making it a unique dessert option.
Creamy Coconut Panna Cotta (Gluten-Free, Vegan)
Smooth coconut panna cotta topped with strawberry sauce makes a light and creamy dessert. It is gluten-free, dairy-free, and vegan.
Easy Gluten-Free Carrot Muffins (Dairy-Free)
These soft carrot muffins are flavored with cinnamon and nutmeg and studded with pecans. They are perfect for breakfast, snacks, or a carrot-cake-inspired treat.
Easy Greek Yogurt Cheesecake (Gluten-Free)
This Greek yogurt cheesecake has a crunchy gluten-free graham cracker crust and a creamy filling. It is a delicious dessert for gatherings and celebrations.
Gluten-Free Pistachio Cake (Dairy-Free)
This moist pistachio cake has a hint of orange and a rich frosting made with pistachio butter and white chocolate. Enjoy it for breakfast, snack time, or dessert.
Easy Gluten-Free Lava Cake (Dairy-Free Option)
Rich chocolate lava cake with a gooey center makes an indulgent homemade dessert. It is perfect for Valentine’s Day, holidays, or any special occasion.
Mini Pavlova Nests (Gluten-Free, Dairy-Free)
Crisp outside and pillowy inside, these mini pavlova nests are filled with sweet cream and lemon curd, then topped with strawberries and mint.
5-Minute Vegan Chocolate Pudding (Gluten-Free, Dairy-Free)
This creamy cashew chocolate pudding needs only a blender, a few ingredients, and five minutes of hands-on time. It is rich, smooth, gluten-free, dairy-free, and vegan.
Creamy Dairy-Free Rice Pudding
This creamy rice pudding is cozy, lightly sweet, and fragrant with spices. Serve it warm for comfort or chilled for a refreshing gluten-free dessert.
Creamy Chocolate Mousse (Gluten-Free)
Smooth, airy, and rich with chocolate flavor, this five-ingredient mousse looks elegant while remaining easy to make. Top it with whipped cream and chocolate shavings.
White Chocolate Almond Bark (Gluten-Free)
This five-ingredient bark combines creamy white chocolate with nutty almond crunch. It is a simple no-bake dessert and a thoughtful edible gift.
Easy Chocolate Quinoa Crisps (Gluten-Free)
These chocolate quinoa crisps require only three ingredients and five minutes of prep. They are a quick, crunchy, gluten-free chocolate dessert with a dairy-free option.